Gluten Free Diet:A gluten-free diet is a diet that strictly excludes gluten, a mixture of proteins found in wheat and related grains, including barley, rye, oat, and all their species and hybrids. Gluten causes health problems for those with gluten-related disorders, including celiac disease (CD), non-celiac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH) and wheat allergy. The gluten-free diet has shown to be an effective treatment. This diet may improve gastrointestinal or systemic symptoms in diseases like irritable bowel syndrome, rheumatoid arthritis, multiple sclerosis or HIV enteropathy, among others. Gluten-free diets have also been promoted as an alternative treatment of people with autism. Dr. Jimenez discusses what goes into this diet. The foods to buy, the foods to avoid, the health benefits and the side-effects that can come from this diet. For many this diet makes eating healthy, nourishing and easier than ever. For Answers to any questions you may have please call Dr. Jimenez at 915-850-0900
Gluten related diseases are a global phenomenon. The numbers are outstanding; 10% of the global population reports having wheat sensitivity,… Read More
Gluten-associated diseases have been on the rise in recent years. There are several types of symptoms that patients notice when… Read More
Allergies have been around for what it seems like forever. Most of our patients suffer from environmental or seasonal allergy.… Read More
There are multiple health conditions and disorders that have been connected to gluten-related intolerances. Gluten-related intolerances such as gluten sensitivity… Read More
The best diet for pain relief depends on the individual but ultimately comes down to reducing inflammation and restoring the… Read More
Gluten Free: During a visit to my orthopedist I made a confession: I stopped eating gluten andthis might sound a… Read More
Muscle Fasciculations: Key indexing terms: Fasciculation muscular Gluten Celiac disease Chiropractic Food hypersensitivity Abstract Objective: The purpose of this case… Read More
More and more people are following a gluten-free diet, but if they have no medical reason to do so they… Read More
A new enzyme pill could be a game changer for gluten-sensitive people, according to the authors of a new study.… Read More
A new study found that gluten-free diets could increase cardiovascular risk in people without celiac disease. The study claims that… Read More
A common virus in infancy could trigger a life-long allergy to gluten and lead to celiac disease, an autoimmune disorder… Read More
Thinking About Going Vegan Or Paleo? Proponents of specific food class-centric diets such as paleo, vegan, gluten-free, ketogenic, or the… Read More
Several studies have shown that a gluten-free diet can work for fibromyalgia patients and provide relief from common symptoms. According… Read More
I've been baking quite a bit of bread lately, and I thought it was high time to share some new… Read More
This edition of MRM Talking With is focused on Millennials. Stacie Sopinka, Vice President of Product Development and Innovation at… Read More
Gluten-free dominates the free-from category, especially the baking mix subcategory. Gluten-free product sales in 2015 grew nearly 10 percent to… Read More
A grocery-store Pariahwith potentially disastrous repercussions Trump appointees to head the Department of Energy and the Environmental Protection Agency to… Read More
The Sugar Hype You add it to your morning cup of coffee or tea. You bake it into pastries, cakes,… Read More
You've probably seen some scary headlines recently about how a gluten-free diet may expose your body to more arsenic and… Read More
Injury, Trauma & Spinal Rehabilitation Specialist